Σάββατο 30 Νοεμβρίου 2013

10 of the best cocktail bars in Berlin

Berlin's best cocktail spots offer a blend of classic drinks and innovative tipples, says Slow Travel Berlin founder Paul Sullivan
Shochu Bar

For something a little different, try the Shochu bar, an addendum to the well-received Uma Japanese restaurant in the centre of town. As the name suggests, Shochu serves special cocktails made from the potent Japanese liquor of the same name, which is made from distilled rice or potato. They're lovely, fragrant things served with exotic elements such as saffron, bergamot, yuzu, cardamom, Nashi pear, sesame, green tea or jasmine blossoms – as well as classic, cognac-based drinks and gin martinis. Being located close to Unter den Linden, the clientele tend to be dressy and well-manicured, though DJs at weekends play chill out and more.

Behrenstrasse 72, Mitte, +49 30 3011 17 328, ma-restaurants.de. Open Mon-Sat 6pm-2am

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